1. Cantonese basmati rice

    25 December 2012 by Cooking Tomato Sauce

    - basmati rice: 300 gr.
    - peas: 100 gr.
    - cooked ham: 1 thick slice
    - egg: 1
    - seed oil
    - salt (more…)


  2. Castagnole

    20 November 2012 by Cooking Tomato Sauce

    - flour: 300 gr.
    - butter: 50 gr.
    - sugar: 100 gr.
    - eggs: 2
    - rhum: 1 little glass
    - powder: half a bag (more…)


  3. Ditali with zucchini and peas

    18 October 2012 by Cooking Tomato Sauce

    - ditali (pasta): 400 gr.
    - peas: 100 gr.
    - parmesan cheese: 50 gr.
    - zucchini: 1
    - onion: 1
    - extra virgin olive oil (more…)


  4. Tiramisu with Nutella

    4 October 2012 by Cooking Tomato Sauce

    - pack of biscuits: 1
    - jar of Nutella: 1
    - coffee
    - whipping cream
    - black cocoa

    (more…)


  5. Tuna salami

    by Cooking Tomato Sauce

    - canned tuna: 400 gr.
    - parmesan cheese: 4 tablespoons
    - bread: 4 tablespoons
    - eggs: 4

     
    (more…)