Canapés with walnuts

August 23, 2011 by Daniele Buzzurro

Canapés with walnuts– sandwich loaf: 400 gr.
– small cheeses: 3
– walnuts: 8

 

Halve the slices of bread, then toast them well. Put the 3 small cheeses in a bowl and work them until they become a cream. Then take the kernels of nuts, chop them thoroughly and add to the previously prepared cream cheese.
Finally, put the result of this mixture on the slices of bread, and garnish with half a walnut. Serve.

 

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