1. Italian Desserts

    December 25, 2012 by

    North, Center and South: these are some example of Italian Desserts.



    Created in Liguria, near the sea in the North West of Italy, Castagnole have a very good taste, thanks to flour, butter, sugar, eggs, rhum and a little bit of powder.


  2. Autumn Leaves

    October 18, 2012 by

    A good and tasty menu for those who love pumpkin and the autumn flavors


    Pumpkin cream

    A very special cream based on pumpkin and a variety of other ingredients such as potatoes, leeks, carrots, bread, turmeric, nutmeg, olive oil, and hot pepper


  3. Penne, pesto and lemon cream

    September 1, 2011 by Daniele Buzzurro

    Penne, pesto and lemon cream– penne (pasta): 400 gr.
    – shelled pine nuts: 100 gr.
    – lemons: 2
    – eggs: 3
    – olive oil: half a cup
    – parsley: 1 sprig (more…)

  4. Tart lemon cream

    August 28, 2011 by Daniele Buzzurro

    Tart lemon cream– flour 00: 300 gr.
    – brown sugar: 100 gr.
    – butter: 100 gr.
    – eggs: 2


    Ingredients for the cream: (more…)

  5. Biscuits with lemon

    by Daniele Buzzurro

    Biscuits with lemon– wheat flour 00: 12 tablespoons
    – brown sugar: 9 tablespoons
    – eggs: 3
    – untreated lemon: 1 (more…)