penne

  1. Penne Ortolana (with vegetables)

    June 9, 2013 by Daniele Buzzurro

    – penne (pasta): 400 gr.
    – cherry tomatoes: 5 or 6
    – eggplants: 2
    – carrots: 2
    – onion: 1
    – celery: 1 (more…)


  2. Penne Boscaiola

    January 2, 2012 by Daniele Buzzurro

    – penne (pasta): 400 gr.
    – mushrooms: 400 gr.
    – onion: 1
    – sausages: 2
    – ripe tomatoes: 4 or 5
    – olive oil (more…)


  3. Penne with cream and cooked ham

    October 24, 2011 by Daniele Buzzurro

    – cooked ham: 100 gr.
    – butter: 50 gr.
    – cream cheese: 1 sachet
    – parmigiano cheese

     

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  4. Penne with artichoke sauce

    September 1, 2011 by Daniele Buzzurro

    Penne with artichoke sauce– penne (pasta): 400 gr.
    – artichokes: 5
    – red onion: 1
    – carrots: 3
    – potato: 1
    – garlic: 2 cloves   (more…)


  5. Penne, pesto and lemon cream

    by Daniele Buzzurro

    Penne, pesto and lemon cream– penne (pasta): 400 gr.
    – shelled pine nuts: 100 gr.
    – lemons: 2
    – eggs: 3
    – olive oil: half a cup
    – parsley: 1 sprig (more…)